CM400-IV Battering Machine
This battering machine emerges as the perfect solution for coating chicken, beef, pork and seafood such as fish and shrimp, etc. This food processing equipment utilizes battering curtain and batter tank at bottom to offer uniformed coating effects. This battering machine can be used as stand-alone equipment for processing procedures prior to breading machine and flouring machine.
Moreover, this meat product battering equipment is also compatible with forming machine, breading machine, flouring machine, frying machine, steaming machine, instant freezer and packaging machine, thus forming automatic deli production line.
Advantages
Technical Parameters
Moreover, this meat product battering equipment is also compatible with forming machine, breading machine, flouring machine, frying machine, steaming machine, instant freezer and packaging machine, thus forming automatic deli production line.
Advantages
- This automatic battering machine is fitted with outstanding batter pump which brings minimized impacts to viscosity of batter.
- Featuring dependable safety system and Siemens electronic components, customers benefit from ensured performance.
- The entire battering machine is fabricated with quality stainless steel to meet HACCP requirements.
Technical Parameters
- Conveying Speed: 3-15m/min (Variable Frequency Speed Control)
- Input Height: 1050±50mm
- Output Height: 1050±50mm
- Belt Width: 400mm
- Power: 2.6kW
- Overall Dimension: 1900×935×1450mm